Extend Yogurt

Ingredients

Milk (About a gallon, but you may use any amount)

Half a carton of plain yogurt (About 8-16oz)

Directions

Slowly bring milk to a light boil

Turn heat off and let cool (If you can stick your finger in the milk to the count of 11, it should be cool enough)

Vigorously mix the yogurt into the milk

Let the yogurt sit out under a blanket for at least 12 hours

Refrigerate and serve!

 

 

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